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| 51 guides found for Food, Cooking |
 | | 22 products found for Food, Cooking  | Simple and practical Parsi recipes. |  | An informative guide to authentic Indian cooking, presented by Mridula Baljekar. |  | This fun and practical release explains how to cook using 16 different aphrodisiac ingredients that have been shown to stimulate the libido and improve diners' love lives. Included here are 20 different delicious and effective recipes as well as over... |  | David Forestell presents this wonderful guide to cooking innovative recipes that utilise green vegetables. Recipes include: cauliflower and potato griddle cakes, broccoli souffle, kimchi in a hurry, asparagus terrine, asparagus salad with a lemony... |  | Informative guide to using fruit to bring out the flavour of some exciting dishes. Recipes include: warm apple salad with savoy cabbage, apple subji with poppadams, apple tart with maple espresso sauce, salmon terrine with orange vinaigrette,... |  | Collection of various different recipes involving a multitude of delicious meats. Includes: rib-eye steak, steak tartar, spicy barbeque ribs, braised lamb shank, rack of lamb, lamb kebobs, perogies with smoked bacon, gourmet bacon and eggs and rapini... |  | Recipes include: chocolate pork mole, chocolate souffle, chocolate ganache cake, honey semi-freddo with honey pears, duck with honey and foid gras, honey and marmalade pudding, sweet and sour pork, pineapple carpaccio and black sesame dumplings. |  | Recipes include: jumbo shrimp with vinaigrette, stir-fried shrimp in a tomato cream sauce, lobster Napoleon, crabcakes, Lobster escabeche, lobster bouillabaisse, soba noodle wrapped shrimp and shore crab broth. |  | Recipes include: drunken chicken, braised chicken with wild mushrooms, chicken satay with spicy peanut sauce, turkey mole, pancetta-wrapped brined turkey breast, turkey pot pie, chou farci, vegetable ham timbale and westphalia ham dumplings. | | Master chef Alain Passard presents a guide to cooking vegetable dishes. |
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